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Amcm · SingaporePrepare for this interview
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About the role
Job Responsibilities: - Prepare and cook minced meat noodles, soup, and related menu items. - Ensure food quality, taste, and presentation meet company standards. - Maintain cleanliness and hygiene of the kitchen and stall. - Assist with ingredient preparation, stock management, and daily operations. - Follow food safety and workplace safety guidelines. Job Requirements: - Prior cooking experience preferred, but no experience is also welcome - training will be provided. - Familiar with or able to learn how to cook minced meat noodles. - Able to work in a fast-paced environment. - Team player with good communication skills. - Willing to work shifts, weekends, and public holidays.
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