Cook- Fogo Island Inn
External
Relaischateaux · Fogo, CanadaFull-timeOn-site4d ago
SAFe
Prepare for this interview
EliteAI-generated questions, company research, and talking points tailored to this role
Responsibilities
- Prepare and cook dishes in accordance with Fogo Island Inn standards and menu specifications, emphasizing unique flavors, presentation, and attention to detail.
- Collaborate with the Sous Chef Team to execute daily operations, including menu development and seasonal offerings.
- Ensure all ingredients are fresh, properly stored, and efficiently used to minimize waste and maintain premium quality.
- Follow precise recipes and cooking techniques.
- Maintain a clean, organized and sanitized workstation, adhering to all health and safety regulations.
- Prepare and cook varying courses during service, ensuring consistency, timing, and presentation are always impeccable.
- Assist with kitchen prep, including sauce-making, and mise en place.
- Work efficiently under pressure during peak hours, maintaining a calm and focused attitude.
- Other duties as required.
- Proven experience as a cook in a high-end or fine dining restaurant.
- In-depth knowledge of cooking methods, ingredients, kitchen equipment, and best practices.
- Strong understanding of various cuisine, culinary techniques, and food presentation.
- Ability to handle high-pressure situations with professionalism and composure.
- Excellent time management and organizational skills.
- Commitment to maintaining a clean and efficient environment.
- Ability to work flexible hours, including nights, weekends and holidays.
Benefits
Wage of $18-$20 per hourAccess to an employee work-out room, to support personal well-beingAn engaged, highly supportive, and collaborative environment that encourages creativity and curiosityAllowances for travel to Fogo IslandHousing/accommodations assistance may be availableThe opportunity to work in a thriving social enterpriseContinued learning and professional development trainingTO APPLYPlease submit a cover letter and resume to careers@fogoislandinn.ca , with the subject line "Cook"; Questions about this position may also be directed here.Deadline for Applications: Until FilledWe are grateful for all applications, but only those selected for an interview will be contacted.We endeavour to foster an accessible work environment and to ensure all in our care feel safe and valued. Please reach out if there is anything we can do to accommodate a more accessible or inclusive application process.Health insuranceFlexible schedule
Additional Information
THE OPPORTUNITY (multiple positions available) As Cook , you will bring passion, culinary expertise and can prepare dishes with precision and creativity. Our fast-paced environment is dedicated to culinary excellence and is committed to delivering exceptional dining experiences.
Your Match
How well this role fits your profile.
Company Intel
What employees say
Worked at Relaischateaux? Share your experience