Food Processing Worker

Responsibilities

• Operate food preparation machine and equipment
• Follow the food processing SOP and recipe strictly
• Ensure workplace safety and hygiene

Requirements

• High standard of personal hygiene
• Can cope with the physical demands of the job, e.g., cold temperatures (10°C to 15°C), stand for long periods, carry products in baskets weighing 10kg to 15kg
• No experience needed (training will be provided)
• Available shifts
• Day shift: 9am to 9pm
• Evening shift: 2pm to 2am
• (You can opt to work either 5 days a week or 6 days a week for the shift you choose)
• Salary package (6-day, 12-hour week)
• Basic salary: $1,900
• Gross salary (including overtime): $3,050
• Others:
• Company transport is provided from Admiralty MRT
• Meals are provided
• Uniform and jacket are provided

Additional Information

The Food Processing Worker will be handling poultry (mainly) and other halal meat products. S/he will be doing marination, skewering, meat-cutting, packing and/or general work, depending on her/his skillset.

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