Senior Product Developer

Requirements

• - Post-secondary education in Food Science, Engineering, Culinary Arts, or a related field.
• - Minimum 5 years of experience in R&D/Product Development, culinary, and project management within the food industry, preferably in further processing or meat manufacturing.
• - Experience leading corporate-level projects, presenting to cross-functional teams, and communicating results with customers and stakeholders; experience in customer-facing platforms is highly desirable.
• - Strong technical background in food science, including formula validation, ingredient selection, and understanding of manufacturing processes.
• - Solid working knowledge of the food industry, with a strong emphasis on further processing.
• - Proven ability to plan, organize, and manage projects end-to-end, ensuring on-time delivery and adherence to budget.
• - Demonstrated leadership ability, including leading project teams and collaborating effectively across departments; prior managerial experience is an asset.
• - Ability to interpret market data and industry trends and translate insights into actionable product development strategies.
• - Strong oral and written communication skills to present research, proposals, and results in support of sales, marketing, and business objectives.
• - Excellent problem-solving, troubleshooting, project management, time management, and computer/technical skills.

Additional Information

The Corporate Senior Product Developer is a strategic and hands-on role responsible for managing corporate-level product development, leading head office sensory reviews, serving as a central hub for primary division development. This role supports both the Further Processing Division and Corporate initiatives, ensuring alignment with customer expectations, regulatory compliance, and internal quality

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Company Intel

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