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Housekeeping Supervisor

External
hriproperties logoHriproperties · Doubletree Suites Salt Lake City Downtown
Full-timeOn-site2w ago
ComplianceLeadership
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Requirements

  • Minimum 1 year of housekeeping experience in a hotel environment.
  • Prior supervisory or lead experience preferred.
  • Experience with housekeeping software or PMS systems (HotSOS, OnQ, Opera, etc.) a plus.
  • Skills & Knowledge
  • Strong attention to detail and quality standards.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to train, coach, and motivate team members.
  • Strong organizational and time management abilities.
  • Knowledge of cleaning procedures, safety protocols, and chemical handling.
  • Ability to lift, push, and pull up to 50-75 lbs.
  • Flexibility to work various shifts, including weekends and holidays.
  • Job Duties & Responsibilities
  • Supervise and support housekeeping staff during daily operations.
  • Inspect guest rooms, hallways, and public areas for cleanliness and compliance with brand standards.
  • Assist with training new employees on cleaning procedures and safety guidelines.
  • Ensure carts, closets, and supply rooms are clean, stocked, and organized.
  • Address guest requests and resolve issues professionally and promptly.
  • Report maintenance concerns and ensure timely follow-up.
  • Monitor productivity and assist with scheduling and labor management.
  • Maintain accurate records of inspections, assignments, and supply usage.
  • Uphold all safety, sanitation, and company policies.
  • Perform additional duties as assigned by management.

Benefits

Vision insuranceEquity / stock options

Additional Information

Bring your personality, energy, and passion for hospitality to the DoubleTree Salt Lake City, proudly managed by HRI Hospitality. JOB DESCRIPTION Job Title : Housekeeping Supervisor Departments: Housekeeping Supervision Exercised: Room Attendants, House Attendants, Laundry Attendants Supervision Received: Housekeeping Manager/ Executive Housekeeper / General Manager MINIMUM REQUIREMENTS Education High school diploma or equivalent required. Hospitality coursework or certification preferred.


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