Pastry Chef - West - Up to $3180
ExternalS$36K–S$38K/yrFull-timeUnknownToday
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Responsibilities
- Preparation of pastries, etc
- Prepare fillings, sauces and mise en place
- Ensure quality control and follow FIFO, storage, and labelling
- Maintain hygiene and food safety, support operations and product development
Requirements
- Experience in central kitchen or high-volume production preferred
- Familiar with hot or cold kitchen operations
- Able to work independently and complete assigned tasks
- Good teamwork, communication and time management skills
Benefits
Stable Work EnvironmentCareer DevelopmentUniform ProvidedStaff DiscountsMedical & Dental BenefitsBirthday Leave & Vouchers
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Company Intel
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