Assistant Cook
External
Khaansaei Tech · Alexandra Central, SingaporePrepare for this interview
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About the role
Preparing awesome meals for our customers. Weighing, measuring, mixing, and prepping ingredients recipes. Steaming, grilling, broiling, baking, or frying meats and other ingredients. Checking food and ingredients for freshness. Arranging and garnishing dishes. Working well under pressure and within the time Ensuring that the kitchen area, equipment and utensils Helping lead and inspire our kitchen staff with the manager. Wowing our guests with amazing dishes. Cook Requirements: High school diploma or equivalent preferred. Culinary school 3 year degree or foreign equivalent Prior experience in related food and beverage service preparation positions. Thorough experience with hot and cold food prep Good working knowledge of accepted sanitation and health codes. Ability to use slicers, mixers, grinders, food process Able to handle work in a fast-paced environment
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