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EN - Sushi Chef

External
Hanagroup logoHanagroup · Lincoln, UK
Full-timeOn-site3d ago
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Benefits

Paid fortnightlyMonthly performance bonus when team KPIs are achievedPension schemeHoliday & Work-Life Balance28 days holidayAn extra day off during your birthday month"A Day for You" - an additional day's holiday, just because you deserve itAdditional holidays at 2, 5 and 10 years' serviceFood & On-Shift BenefitsFree, freshly prepared meals on shiftFree onsite parking at most locationsCycle to Work schemeWellbeing & CultureAccess to our Make a Difference Fund, supporting causes that matter to youBe part of a fast-paced, supportive team & fun environmentCareer & DevelopmentOngoing training and development throughout the year, including food safety developmentClear progression opportunities across the UK and globallyApply NowIf you're passionate about food, take pride in your work, and are ready to lead a high-performing team in a dynamic kitchen environment, we'd love to hear from you.Health insuranceFlexible schedulePerformance bonus

Additional Information

Sushi Chef Pay & Location Competitive hourly rate of £12.71 Paid fortnightly, providing consistent and reliable income Opportunity to earn a monthly bonus based on team performance Location: Based inside Morrisons - Lincoln, LN6 7QL , working in a fast-paced, high-energy kitchen environment Easily accessible with excellent public transport links Free onsite parking available at selected location About the Role & What We're Looking For We're looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards. You will be: Enthusiastic and energetic, with the ability to use your initiative Flexible, with a positive "can-do" attitude Passionate about delivering great customer experiences Confident working both independently and as part of a team Committed to producing fresh, high-quality, and sustainable food In This Role, You Will Prepare fresh ingredients by hand each shift, including raw fish and meat Ensure accurate labelling in line with food safety and allergen regulations Multitask in a fast-paced kitchen environment Maintain a clean, organised workspace and storage areas Uphold high standards of cleanliness and safety at all times Work early shifts when required (from 6:30am) Continuously develop your skills and support your team's growth Strong knowledge of Food Safety and Health & Safety regulations The ability to follow brand standards and company policies Pride in your work, always striving to improve and develop

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