Preschool Cook

About the role

PRESCHOOL COOK Reporting to the Chef of the assigned pre-school and working closely with the Kitchen Team, this position will be responsible for maintaining a high standard of cleanliness in the kitchen and to be responsible for the preparation and cooking of a well-balanced and nutritious children's menu for morning snacks, lunch and afternoon snack. Job Role & Responsibilities: Maintain food safety and sanitation standards. Ensure ingredients and final products are fresh Maintain a clean and safe work area, including handling utensils, equipment and dishes Handle and store ingredients and food Ensure all kitchen equipment are cleaned before and after use. Keeping track freezers and refrigerators at the correct temperature. Adhere to the Health Promotion Board Guidelines during the preparation, cooking and serving of all food. Ensuring the effective and regular removal of waste materials to the designated waste bins. Any other Ad-Hoc duties given by superiors Working Experience is an advantage Working Hours : Mon to Thu from 7.30am to 5.90pm Fri : 8.30am to 5.30pm Working Place : 60 PASIR RIS DRIVE 3 ARANDA COUNTRY CLUB

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Company Intel

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