Accountant - Cost Control Focus
ExternalPrepare for this interview
EliteAI-generated questions, company research, and talking points tailored to this role
About the role
-Oversee daily cost control functions to ensure accuracy and transparency. -Partner closely with F&B and Culinary leaders to monitor food and beverage costs. -Analyze cost percentages and provide recommendations to optimize profitability. -Ensure all inventories and cost reports are aligned with financial policies and brand standards. -Minimum 3-4 years' experience in Cost Control. -Fluent in Thai with good command of English. -Strong analytical skills with commercial awareness. -Detail-driven with high standards of financial discipline. Applicants should be eligible to work in Thailand and able to be hired on a local contract.
Your Match
How well this role fits your profile.
Company Intel
What employees say
Worked at Accor? Share your experience