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Production Associate - Day Shift - Days Off: Wednesday, Thursday, & Friday

External
Full-timeOn-site2w ago
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Requirements

  • The requirements listed below are representative of the knowledge, skill, ability and/or other characteristics needed for this role. Reasonable accommodations may be made to enable individuals with disabilities.
  • HS Diploma preferred but not required
  • 6+ months of production/warehouse environment preferred
  • Ability to work in a fast-paced environment and with others as a team
  • More About Us

Benefits

Candidates can experience Home Chef as a customer - enter promo code PEOPLE30 for $30 off your first order!Medical, dental, vision, life and disability insurance availablePaid holidays, sick time and vacation time401k programFlexible spending accounts for qualified medical, dependent care, parking, or transit expensesHow We Work TogetherWe are humble team players.We are warm and gracious with team members and customers. We seek feedback to improve ourselves - and respectfully listen to and accept input.We are pragmatic next-level thinkers.We come up with novel and unique ideas. We explore new strategies to avoid being constrained by conventional thinking.We take ownership.We approach ambiguous problems, prepared to dive in, get curious, and learn more. We are results-driven, always challenging ourselves to exceed goals.Be at Home at Home ChefWe all show up authentically at Home Chef. Our team includes individuals with a variety of identities, backgrounds, and perspectives. You can trust that you'll be able to bring your whole self to an inclusive and enjoyable workplace.Georgia Hourly Pay Range$17.50 - $17.50 USDTo view the California Applicant NoticeHealth insuranceDental insuranceVision insurance401(k)Paid time offFlexible scheduleEquity / stock options

Additional Information

This role follows a day shift schedule, working from 7:00 AM to 5:30 PM , with designated days off on Wednesday, Thursday, and Friday. A Production Associate is responsible for labeling, portioning, meal bagging/kitting, and shipping while adhering to all floor safety and food safety standard operating procedures (SOPs). Detailed Responsibilities Labeling, Portioning, & Meal Bagging Must be able to receive direction from Supervisor or Production Lead to fulfill production requirements Must label packaging at the standard average rate Must know how to use proper measuring utensils to portion ingredients Must have strong attention to detail while picking ingredients in the meal bagging/kitting process Must be able to visually inspect produce Ability to transition between tasks when needed Shipping Must work at a fast pace with strong attention to detail Ability to work as a team to reach shipping goals General Responsibilities Required to follow all GMPs while onsite at the facilities Must keep work area clean at all times and assist in EOD clean ups Adheres to all safety guidelines (i.e. proper lifting techniques) Support the efforts of the company to maintain our food safety system (SQF) and quality programs This position requires 0% travel.


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