Registered Dietitian

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Primary City/State: Chandler, Arizona Department Name: Work Shift: Job Category: Facilities, Environmental Services, and Culinary A rewarding career that fits your life. Learn how Banner Health, a certified Great Place To Work®, prioritizes team members and strives to be the best place to work in health care. Facility Specifics- The pace at this facility is slower than some other facilities at times. This individual would be the only clinical nutrition staff assigned to this facility meaning you get to see a variety of patients from cardiac educations to ICU patients. This enables you to be the expert on nutrition for the whole hospital. This hospital is supported by the RDs/DTRs remotely (unless needed onsite) from Banner Desert for the busier times. Onboarding training would be conducted at Banner Desert. Clinical Nutrition Department: Collaborative team of registered dietitians and a dietetic technician Includes 2 Senior RDs who received reimbursement for their CNSC (Certified Nutrition Support Clinician) exam Facility reimburses CDR (Commission on Dietetic Registration) credential verification Minimum Requirements for Dietitian Positions: Bachelor of Science (BS) degree required Master's degree preferred Experience in nutrition support (both Enteral and Parenteral nutrition) New graduates may qualify if they gained nutrition support experience through their internship Full-Time: Monday-Friday 8 hours per day, 40 hours per week. (Rotating weekends will cover every 5th weekend.) POSITION SUMMARY This position manages a complex caseload of patients by providing comprehensive nutritional assessments and nutrition-focused physical exams, developing and managing all aspects of appropriate nutrition care plans and monitoring outcomes of plans. Provides patient and family nutrition counseling and education. Develops Nutrition Standards of Practice and Education material in collaboration with peers. Serves as a member of the interdisciplinary Health Care team providing input into patient care policies, programs, quality improvement activities and provides in-service education in areas of expertise. CORE FUNCTIONS 1. Provides comprehensive nutrition assessment of patients' nutritional needs, to include nutrition-focused physical exams as appropriate. Obtains timely and appropriate data and analyzes/interprets data based on evidence-based standards and established practice guidelines. 2. Demonstrates and maintains competency in enteral and parenteral clinical practice protocols and oral nutrition management standard of practice as demonstrated by successful completion of initial competency exams and ongoing evaluation. 3. Initiates and manages the nutrition care, writing orders if applicable per state regulations, for all assigned patients including those receiving nutrition support (parenteral and enteral nutrition) per protocols. 4. Evaluates effectiveness of the care plan and communicates effectively to the other members of the healthcare team to provide optimal nutrition outcomes. Provides pertinent information in the medical records, patient plans of care and/or clinical pathways while meeting requirements of regulatory agencies (i.e. Joint Commission, CMS, State and Local Agencies). 5. Provides nutrition education to patients, families, staff and other health care team professionals through the development of effective teaching materials and in-service programs; Evaluates patient and/or family response to education. 6. Provides leadership in area of coverage, monitors proper patient care procedures and acts as liaison with nursing areas. May participate in process improvement teams. Serves as mentor to new staff and interns where assigned. 7. Participates in continuous quality improvement activities in clinical areas to ensure optimal nutrition care outcomes are achieved. May participate in outcome studies as needed. In some roles, this position may manage assigned staff: recruits, selects, trains, evaluates, manages performance. 8. This position interacts with patients, families, health care providers and nutrition and dietary staff in support of providing high quality nutrition assessment, care planning, delivery and measurement of outcomes. Position communicates effectively and provides education to ensure optimum nutritional care. Position works independently and provides guidance to nutrition services staff in the development of nutrition plans. Position may also provide community education.

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