Manager, VIP Back of House - North Edmonton

Responsibilities

• Leading, training, supporting, coaching, motivating and managing a dedicated team of BOH employees to ensure that each VIP Guest enjoys an exceptional food and beverage experience
• Maintaining a positive, professional outlook while fostering good working relationships with BOH, FOH, and regional teams, colleagues and managers
• Taking ownership of the Guest's experience by ensuring consistency, quality and presentation of all food products through training, coaching and supervision of cooks, a deep attention to detail and a commitment to food excellence
• Managing all food inventory and stock levels
• Overseeing hiring and reviewing staffing levels for all kitchen staff positions
• Working diligently with cooks to control food costs, and portion size, and ensuring every dish is prepared and presented according to Cineplex's standards, including those related to food safety, food preparation, timing, cleanliness, and health and safety
• Hosting regular staff meetings and workshops to inform, educate and coach team members, providing a forum for team to share their expertise
• Managing stress in an fast-paced, high-pressured environment
• Solving problems and resolving conflict proactively through analysis, critical thinking and flexibility in approach
• Adapting to change and identifying opportunities to improve BOH execution
• What you need to become a successful member of this Team?
• A passion for hospitality in a fast-paced service environment.
• Attention for detail and commitment to food service excellence.
• Ability to initiate innovative and creative sales and food service activities.
• Safe food handling and smart serve certification is preferential.
• A flexible schedule that includes evenings, weekends and holidays.
• Ideal candidates would possess a college or culinary degree.
• A minimum of 2 years previous management experience in a bar, licensed restaurant, or similar environment is a requirement.
• Personality Requirements
• Good Communication Skills - The BOH Manager is friendly, has strong communication skills, and can establish a strong working relationship with those that they are working with in order to achieve a common goal.
• Outgoing Personality - The BOH Manager is an outgoing person who truly enjoys interacting with others.
• Strong Organizational Skills - The BOH Manager will have the responsibility of ordering food for all food outlets, and will be required to keep this order organized on a weekly basis.
• Computer Literacy - The ability to use a computer for various tasks on a daily basis is required.
• BOH Operational Skills - Ability to properly count and weigh various stock, and determine order amounts for the building.
• Business Acumen - The BOH Manager must have the ability to interpret financial and other data and communicate business results.
• Inclusion & Diversity
• Accessibility
• We are committed to improving access and opportunities for all individuals, including those with disabilities by identifying and removing barriers that may prevent, inhibit, or restrict their access to employment oporunities. If you

Benefits

Additional Information

City: Edmonton

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Company Intel

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