Service Staff
External
Yu's · SingaporePrepare for this interview
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About the role
Job Responsibilities: Provide excellent service and good relations with guests Serve food and beverages professionally, adhering to high service standards Ensure all duties are carried out according to SOP to meet and exceed standards in quality of food, service, safety and cleanliness Assist the Restaurant Manager in daily restaurant operations Company Benefit: 1 duty meal & uniform provided Annual Leave and CPF contribution provided Medical benefits Company Insurance 5 days work week (no overtime required, time may vary depending on the operation needs) Requirement: Small counter fine-dining restaurant Calm environment, proper training in fine dining service & drinks, no chaotic service, suitable for individuals who take pride in professional hospitality and wish to grow long-term in the industry Able to communicate in English effectively Singaporeans and PR only No experience is required, training will be provided Working Location: Mohamed Sultan Road (Fort Caning Mrt) Start working date : Jun
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