Cafe Chef - Castle hill

Requirements

• You're a passionate and experienced chef with a flair for customer service and teamwork. You thrive in a hospitality environment where quality, safety, and client satisfaction are paramount.
• You will also need:
• Commercial Cookery Certificate or equivalent
• Minimum four years' experience in the food industry
• Strong knowledge of food safety, hygiene and HACCP standards
• Excellent communication and literacy skills
• Computer skills (Microsoft Office preferred)
• A collaborative and positive approach to leading and supporting others
• Why Anglicare?
• Some of the benefits you'll enjoy include:
• Salary packaging - increase your take-home pay by paying less tax
• Ongoing training and development opportunities
• Fitness Passport - discounted gym membership for you and your family
• Retail discounts with 400+ outlets across Australia
• Employee Assistance Program and wellbeing initiatives
• Are you ready for a career that means more?
• To apply, click the Apply button . . All applicants will receive a response.
• We value diversity and welcome applications from Aboriginal and Torres Strait Islander peoples, and people of all ages, abilities, genders and cultural backgrounds.
• Disclaimer: We do not accept unsolicited agency resumes and are not responsible for any fees related to unsolicited resumes.
• Application Close Date: June 08, 2026

Benefits

Additional Information

Transform lives, every single day Do you want a career that means more? At Anglicare Sydney, we bring the strength, the support and the strategy to make it happen. We're a well-respected not-for-profit that has been serving society's most vulnerable for more than 160 years. Each year, we achieve life-changing outcomes for over 40,000 people who rely on our person-centred support. And now, we're extending our reach and impact even further. As a Cafe Chef at our Castle Hill Seniors Living community, you'll play an integral role in creating high-quality meals and dining experiences for residents, guests and community members. With a focus on food safety, quality, and service excellence, you'll plan menus, coordinate café operations, and lead by example in a supportive and respectful environment. Your opportunity In this full-time role, you'll take ownership of daily café operations, from food preparation to service delivery, ensuring residents and visitors enjoy a warm, welcoming and memorable experience. With professionalism and creativity, you will: Deliver high-quality food and service to meet customer expectations Plan and coordinate café operations, including menus and stock ordering Proactively manage customer queries and provide timely solutions Maintain compliance with HACCP, WHS, and food safety regulations Monitor budgets, contribute to sales and marketing initiatives, and suggest process improvements Lead and support café staff through on-the-job training and teamwork

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