Restaurant Manager (ID: 698555)

Responsibilities

• Oversee day-to-day restaurant operations to deliver exceptional service and customer satisfaction.
• Manage operational costs and identify opportunities for efficiency and waste reduction.
• Lead and develop the team through guidance, training, and performance feedback.
• Conduct team briefings to ensure high standards of operational excellence and a superior customer experience.
• Maintain accurate records of team attendance, schedules, and overtime details.
• Implement and uphold best practices and standard operating procedures (SOPs) to ensure quality and efficiency.
• Monitor product quality and build strong relationships with suppliers and vendors.
• Generate financial and operational performance reports to facilitate business analysis and planning.
• Assist in the preparation of budgets and business initiatives.
• Collaborate with marketing and communications teams to enhance customer engagement and brand visibility.
• Ensure regular compliance with health, safety, and sanitation regulations.
• Undertake additional duties as assigned to contribute to the restaurant's overall success.

Requirements

• Diploma, degree, or professional certification in Restaurant Management, Hospitality, or a related field.
• Minimum of 8 years of relevant experience in the food and beverage industry, including prior supervisory or managerial roles.
• Strong leadership abilities with effective team management and interpersonal skills.
• Experience in fine-dining or upscale dining establishments is an advantage.
• Knowledge of food and beverage service standards.
• Flexibility to work varied hours, including shifts, weekends, and public holidays.
• Interested candidates who wish to apply for the advertised position, please click on "Apply Now". We regret that only shortlisted candidates will be notified.
• EA License No: 01C4394 (PERSOL Singapore Pte Ltd)

Additional Information

Brief Summary: Join a dynamic restaurant team where you will play a pivotal role in managing smooth daily operations and enhancing customer satisfaction. This position offers an opportunity to lead a talented team while implementing best practices for operational excellence.

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