Server - Cafe Ginori

Responsibilities

• Greet all guests warmly and professionally at their tables, reflecting the Bergdorf Goodman brand and service standards
• Guiding guests expertly through the menu, demonstrating deep knowledge of ingredients, preparation methods, and premium beverage pairings
• Take accurate food and beverage orders, ensuring seamless communication with the kitchen and bar staff regarding dietary restrictions or preferences
• Serve courses with precision, timing, and impeccable tableside etiquette to ensure optimal dining flow
• Accommodate special guest requests, VIP clients, and styling patrons with the utmost discretion and professionalism
• Monitor tables continuously to ensure guest comfort, proactively clearing courses and refilling beverages without prompting
• Process payments efficiently, accurately and handle guest inquiries with supreme courtesy and poise
• Support opening, running, and closing side work duties to maintain a pristine, elegant dining room

Requirements

• Previous server or front-of-house experience preferred; luxury or fine dining experience a plus
• Strong interpersonal and communication skills
• Excellent organizational skills and attention to detail
• Ability to remain calm and poised in a fast-paced environment
• Flexible availability, including weekends, holidays, and peak retail hours
• Saks.com is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
• Compensation for this role varies by geographic location. The listed range reflects multiple markets, including higher-cost areas. Actual starting pay will be determined based on work location, experience, and other job-related factors.

Benefits

Additional Information

Job Description: YOU WILL BE: As the Server, you will be the primary point of contact for guests throughout their meal at the Restaurant, playing a key role in delivering an exceptional, elevated dining experience. This position requires a polished, sophisticated presence and the ability to manage tables, anticipate guest needs, and execute flawless table service with grace and efficiency in a luxury retail and dining environment.

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