Chef at Restaurant Pazzo - Full time permanent position in Norway
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Requirements
- . Experience from similar concepts
- . Good cooking skills
- . Experience with pasta and pizza is an advantage
- . Fluent English
- Personal characteristics:
- . Passionate about food
- . Structured and reliable
- . Able to work under pressure
- . Team-oriented
- . Flexible
- Working hours and place of work: Around 160 hours - Normally more during the summer season (180 hours +/-)
- Start date after agreement.
- Salary: Approx 3,500 - 3,900 £ / month
- Salary based on experience
Benefits
Additional Information
Chef at Restaurant Pazzo -Norway At Pazzo, we aim to offer our guests a break from everyday life - a small window into the food culture of Italy and France. All our food is made from scratch, with respect for ingredients, passion, and attention to detail. Our inspiration comes from small bistros in Paris and traditional trattorias in Tuscany, where food is about both taste and atmosphere. We are located in Skien city center, a lively summer destination surrounded by fjords, coastline, and mountains. We hire skilled, passionate, and motivated chefs. The position is a full time permanent position. Job title: Chef at Restaurant Pazzo - Full time permanent position Job description: We are looking for a skilled, passionate, and experienced chef. Tasks: . Preparation and production of dishes from our à la carte menu . Ensure high quality in taste and presentation . Work efficiently during service . Maintain cleanliness and structure in the kitchen . Contribute to a positive working environment
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