Host AM (Catalina)

Responsibilities

• ESSENTIAL DUTIES AND RESPONSIBILITIES:
• Greet and welcome all restaurant guests, be knowledgeable about the area and provide information when asked.
• Provide fair and consistent seating of guests.
• Accurately handle paperwork, stock and tidy the host stand.
• Receive and record reservations via phone or in person, accurately booking guests based on incoming calls.
• Taking room service orders may be part of your responsibilities.
• Check floor and tables for accuracy and cleanliness.
• Assist in bussing tables as needed.
• If any orders are "carry-out", package and check-out (if necessary).
• Help servers by refilling beverages when needed.
• Provide information to guests as requested.
• Perform other restaurant and customer service related requests for guests.
• Additional projects and responsibilities may be assigned as needed.
• What You Bring
• Previous customer service or hospitality experience is preferred.
• Ability to effectively manage multiple tasks in a dynamic setting, while also effectively communicating product, menu, and allergy information to guests.
• Food Handler Certification (if applicable).
• Able to learn, retain, and present product, menu and allergy information to guests.
• Knowledge of or ability to learn the restaurant point-of-sale system and reservation system.
• Excellent interpersonal communication skills, a real passion for hospitality, and you love crafting unique and memorable experiences for guests.
• This position requires a flexible schedule, must be able to work evenings, weekends, and holidays.
• The hourly pay range for this role is $9.00 to $11 USD plus gratuities. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, pension, meal per shift, and many other benefits to eligible employees.

Benefits

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Company Intel

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