Assistant Manager
External
Destino Gastronomic · SingaporeS$38K–S$44K/yrFull-timeUnknownToday
ComplianceLeadership
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Responsibilities
- Support the Restaurant Manager in overseeing daily outlet operations
- Lead, motivate the service team to deliver excellent customer service
- Handle customer feedback and resolve issues promptly
- Drive sales through upselling, promotions, and marketing activities
- Ensure compliance with safety, hygiene, operational standards, and all company policies, procedures, and service protocols across the outlet
- Assist with team scheduling, training, and performance reviews
- Monitor inventory, control costs, and optimize operational efficiency
- Oversee opening/closing procedures, inventory, and ERP-related tasks
- Carryout any other duties assigned by the Restaurant Manager
Requirements
- Prior supervisory or management experience in F&B or hospitality
- Strong leadership, organisational, and problem-solving skills
- Hands-on, customer-focused, and a good team motivator
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