Assistant Restaurant Manager - Islandwide - Sign-up Bonus $2,000
External
Mexican Food Sv · SingaporePrepare for this interview
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Requirements
- Good people management and conflict resolution skills
- Personable and approachable disposition
- Willingness to learn and develop strong competence in various GYG systems
- Provide valuable experience in sales and sales management, inventory management, and marketing coordination
- Face sales and interactions
- Learn proper techniques to problem solving and conflict management
- Coordinate information between operations and head office
- Learn how to deliver and manage superior customer service
- Teach how to effectively communicate, influence and interact with all types of customers, vendors and coworkers
- Provide weekly recruiting status reports to management
- Learn a wide variety of selling related skills including planning and conducting effective sales calls, identifying and exceeding customer needs and sales opportunities, inventory systems knowledge, management
- Learn all aspects of business, culture, and core values
Benefits
Additional Information
Job Scope Responsible for overall efficient and effective management and operation of the restaurant Assist Restaurant Manager on daily restaurant operations Ensure that all menu items are prepared and delivered in accordance with GYG's Food Recipe and training guides Ensure that GYG speed of service standards are consistently met on shift. Maintain a clean and organised restaurant at all times whilst on shift. Ensure restaurant compliance with the GYG Food Safety Policy and procedures during the shfit. Provide an enjoyable restaurant experience by maintaining a restaurant that is safe, clean and provides customers with an enjoyable ambience whilst running the shift. Report on restaurant sales performance for the shift as required by GYG Meet cost of goods sold, cost of labour and operating cost targets for the shift set by the management.
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