Kitchen Assistant
External
Sin Sian Yuen · Yishun Avenue 5, SingaporeS$36K–S$54K/yrFull-timeUnknownToday
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Responsibilities
- Ensuring the food preparation areas are clean and hygienic
- Washing utensils and dishes and making sure they are stored appropriately
- Sorting, storing and distributing ingredients
- Washing, peeling, chopping, cutting and cooking foodstuffs and helping with food preparation
- Disposing of rubbish
- Organising linen laundry
- Cleaning the food preparation equipment, floors and other kitchen tools or areas
- Other Ad-Hoc duties given by the Chef
Additional Information
As a kitchen attendant - or kitchen assistant - you are effectively the engine room of the kitchen. Working under the guidance of a kitchen supervisor or chef de partie, your job is to ensure that the kitchen is clean and operational. You will also be involved in preparing ingredients, so it's a great stepping stone to becoming a chef. Come join us !
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