Commis Chef
ExternalS$42K–S$66K/yrFull-timeUnknown1d ago
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Responsibilities
- Assist in the preparation and cooking of dishes according to recipes and standards
- Support senior chefs in daily kitchen operations
- Ensure all food is prepared and presented to the highest quality standards
- Maintain cleanliness and organization of the kitchen and workstations
- Follow food safety, hygiene, and sanitation regulations at all times
- Assist with stock rotation, storage, and inventory control
- Handle basic food prep tasks such as chopping, marinating, and portioning
Requirements
- Basic culinary training or relevant kitchen experience preferred
- Willingness to learn and take direction from senior chefs
- Ability to work in a fast-paced, team-oriented environment
- Good time management and attention to detail
- Positive attitude and strong work ethic
- Ability to work shifts, weekends, and public holidays
Additional Information
Job Description & Requirements We are looking for a passionate and dedicated Commis Chef to join our kitchen team. This is an excellent opportunity for individuals who are eager to learn, grow, and build a career in a fast-paced culinary environment.
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Company Intel
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