Hospitality Manager
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About the role
Jigger & Pony Group is a leading hospitality company that owns and operates restaurants and bars in Singapore. A pioneer in Singapore's cocktail bar scene, the Group's portfolio comprises of the following bars and restaurants: Restaurants- Humpback - oyster bar and seafood bistro with a focused wine & cocktail list Caffe Fernet - Modern Italian restaurant bar with a view of the Marina Bay waterfront Cocktail Bars- Jigger & Pony (No. 9 The World's 50 Best Bars 2025, No. 3 Asia's 50 Best Bars 2025) Gibson - Timeless cocktail bar balancing balances ingredient‑driven creativity with classics Live Twice - Cocktail bar inspired by mid-century modern Japan Pop City - Japanese-lifestyle cocktail bar in Singapore's Central Business District Cosmo Pony - Convivial bar with a cosmopolitan soul in Jakarta BOP - Korean cocktail dining bar in Tanjong Pagar We are seeking for a candidate with great leadership qualities and experience to join our team as Hospitality Manager. Job Description Responsible for the day-to-day operations of the outlet Work closely with kitchen team to ensure smooth and seamless operation. Deliver genuine and convivial hospitality to all our guests Set-up and maintain a neat, polished venue Ensure internal quality standards and procedures are being understood and practiced by all team members Lead and drive continuous improvements to achieve operational excellence Conduct trainings such as OJTs, orientation and service standards as development for each team member Support operations manager with administrative matters, such as rostering, leave administration for team, purchasing and inventory management. Drive the culture of the Group and ensure that team members apply the Group's core values Job Requirements Minimum 5 years of F&B experience, with at least 2 years in management Experience in restaurants in Singapore Passion for hospitality and high standard of service Passion for people - guests, team members, peers and Group Team player and friendly personality
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