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Back Of House Kitchen Crew - CHEF

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GLOW FOOD 1 PTE. LTD. logoGlow Food 1 · Grand Park City Hall, Singapore
S$29K–S$34K/yrFull-timeUnknown1w ago
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About the role

Company: Glow Food Employment Type: Full-Time (5.5-Day Work Week) Dietary Concept: 100% Plant-Based / Vegan Fast-Casual Environment: Dynamic 6-in-1 Multi-Concept Kitchen Operations 🌱 Join Our Green Movement! In Singapore, Glow Food is a fast-casual dining chain that focuses on 100% plant-based, nutrient-dense meals. Our menu is designed to align with the "glow" philosophy by using science-backed nutrition to promote wellness and energy. We are a fast-growing plant-based food concept, operating within Glow Food's innovative, 6‑in‑1 multi‑concept environment . We are looking for an efficient, hygiene-focused Cook / Kitchen Crew member to craft beautiful plant-based dishes and champion our healthy food mission! 🚀 Role Mission & Key Responsibilities As a vital part of our culinary team, you will manage back-of-house operations to drive food quality, consistency, and strict kitchen hygiene standards across our unique multi-concept food station layouts. 🍳 Food Preparation: Prepare grains, plant-based proteins, stir-fry items, and signature sauces accurately according to brand recipes. ✨ Quality Control: Ensure strict consistency in taste, precise portioning, and beautiful plate presentation for every single order. 🧼 Kitchen Sanitation: Maintain ultimate kitchen cleanliness, workstation organization, and deep sanitation standards at all times. 📦 Inventory Management: Follow strict FIFO (First-In, First-Out) practices, proper labelling, accurate dating, and efficient stock rotation. 🚫 Dietary Integrity: Ensure strict vegan food handling protocols and zero cross-contamination to protect our diners and concept identity. 🛠️ Requirements & Qualifications Eligibility: Singaporeans, Permanent Residents (PR), or Long-Term Visit Pass (LTVP) holders are preferred and will have an added advantage Experience: Preferably with similar concept experience (plant-based, fast-casual, or high-volume kitchens). Fresh but passionate candidates welcome! Certifications: Possess a valid WSQ Basic Food Hygiene Certificate (Required). 📜 Schedule: Able to commit to a 5.5-day work week shift structure, including shifts, weekends, and public holidays. ⏰ 🎁 What We Offer 🏝️ Attractive Leave Benefits (including Annual Leave, Medical Leave, and Special Welfare Leave schemes). 🚀 Career Advancement Opportunities within a rapidly growing, health-focused global brand. 🎓 Multi-Concept Kitchen Training in a groundbreaking 6-in-1 operational ecosystem. 🩺 Health and Dental Benefits included. 🍱 Nutritious Daily Staff Meals provided. 🔥 WALK-IN INTERVIEWS ARE NOW OPEN! 🔥 Skip the online queue and speak directly with our hiring managers. 📅 Days: Mondays, Tuesdays, and Wednesdays ⏰ Morning Session: 9:30 AM - 12:30 PM ⏰ Afternoon Session: 2:00 PM - 5:30 PM 📍 Location: Peninsular Plaza, #22-04 (Near City Hall MRT) 👤 Who to Look For: Glow Food HR 📧 Can't Make It to the Walk-In? Send your resume directly to our Human Resources department: Email: hr@glow.food Subject Line: Application for Kitchen Crew - [Your Name]


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