Kitchen Steward (Parttime/on call basis)

Responsibilities

• As a Steward, you are the backbone of our kitchen and F&B operation. Your responsibilities include:
• Maintaining a constant supply of clean dishes, glassware, cutlery, pots, and kitchen equipment for the kitchen and all outlets
• Keeping the dishwashing area and kitchen spaces clean and hygienic
• Who are we looking for?
• You are motivated, flexible, and not afraid to roll up your sleeves;
• You perform well in a fast-paced kitchen environment;
• You work accurately and have a strong eye for cleanliness and hygiene;
• Previous experience in stewarding or hospitality is a plus, but not required.
• What do we offer?
• A salary of €17,98 per hour including vacation- and holiday allowance;
• Benefit from a 0-hour contract, giving you flexibility to work according to your availability;
• Staff discounts on stays and F&B at Radisson Hotel Group worldwide, not only for yourself but also for family and friends, plus 50% off F&B in Radisson Blu and Park Inn by Radisson hotels in the Netherlands.
• Delicious meals during your shift;
• Travel allowance of €0,23 net per km, with a maximum of €14,62 net per day;
• An international workplace with colleagues and guests from all over the world;
• Free parking spots or free hotel's shuttle bus from and to Schiphol;
• Great staff activities and parties.
• Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all;
• Apply via the "I'm interested" button.
• Why Join Radisson Hotel Group?
• Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.
• Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development-helping you reach your full potential.
• Experience the Team Spirit - Join a workplace that's inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.
• Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference-in hospitality, your community and beyond.
• Join us in shaping the future of hospitality! If you're ready to bring your talent, energy, and passion, we'd love to hear from you.
• Apply now and let's make every moment matter.
• We welcome applicants from all backgrounds, abilities, and experiences. I f you need any adjustments during the application process, please let us know.
• We screen applications and invite candidates for interviews on a rolling basis and will close the vacancy once the ideal candidate has been identified.

Benefits

Additional Information

For our hotel, we are currently looking for a Kitchen Steward who plays an essential behind-the-scenes role within our kitchen brigade. You ensure that everything runs smoothly and directly support the overall guest experience.

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