Chef De Partie
External
Food Trot · SingaporeS$32K–S$42K/yrFull-timeUnknown5d ago
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About the role
At least three years relevant experience in a similar capacity Basic kitchen operations knowledge Job Description Follow the instructions of head chef. Maintain kitchen hygiene and safety before, during and after operations. Daily food preparation and restocking. Cooking food up to standard, following the recipes given. Ad hoc duties assigned
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Company Intel
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