Service Staff
ExternalS$30K–S$54K/yrFull-timeUnknown2w ago
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Responsibilities
- Prepare dining settings accurately for lunch and dinner service to ensure smooth operations
- Take inventory of beverages, linen, and utensils to maintain adequate stock levels
- Manage alcohol stock to ensure availability and proper storage
- Maintain a clean and organized environment to support a high-quality dining experience
- Foster positive relationships with team members to promote effective teamwork and service delivery
Additional Information
Company Overview / Employee Value Proposition KANESAKA SUSHI PRIVATE LIMITED owns and operates authentic fine dining Japanese restaurants under 3 brand names Shinji by Kanesaka, Ishizawa and Keijo. Job Summary We are a Japanese sushi fine dining restaurant looking for an experienced service staff.
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