Kitchen Pastry Production Crew
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About the role
Job Responsibility: - Preparation and production of assorted pastries and puddings - Ensure all products are produced with consistency and in accordance to the manual and the central kitchen processing SOP. - Ensure all kitchen equipment are well maintained and cleaned properly according to the food safely standard and procedures - Receive, pack and store raw ingredients and finished products according to their required temperature - Basic housekeeping of the central kitchen - Any ad hoc duties assigned Job Requirements: - 5 days work week, including weekends and PH - At least 1 year central kitchen experience - Able to stand long hours and work in chilled room temperature (15 degrees) - Team player, positive and passionate about confectionaries - Work Location: Chin Bee Drive Additional: - 10 days annual leave - Japan and Asia work trip Interested candidates please email CV to contact@link2.com.sg Gay Choon Leng Danny CEI Reg: R1110633 Link2 Manpower Pte Ltd MOM Reg No. 22C1131
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