Restaurant Server (Part-Time) - Eataly Chicago

Benefits

Additional Information

A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations. Reports to the GM of Restaurants and Restaurant Floor Managers. Greets guests and presents them with the menu Informs guests of specials, menu changes, answers questions regarding food, beverages and allergies Receives food and beverage orders from guests and relays to kitchen staff and bartender using a POS system Communicates with the hosts, table support team, kitchen staff and bartenders to coordinate stations Presents, opens and pours wine and beer when serving guests Assists table support team with stocking work stations, removing and resetting used dishes/silverware Assists with cash register at counter-service restaurants Performs other duties as required or assigned High school diploma or equivalent preferred Knowledge of the sequence of service and dining room procedures Excellent communication skills Basic math skills Job Requirements Availability to work onsite with a flexible schedule often including evenings, weekends and holidays Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Your Match

How well this role fits your profile.

Company Intel

What employees say

Worked at Eataly? Share your experience