BURTON ALBION Head Chef

About the role

40 hours per week plus evenings, weekends and matchdays Based at the Pirelli Stadium, Burton-on-Trent This is a fantastic opportunity to play a key role in delivering an exceptional hospitality experience at a forward-thinking football club.

Responsibilities

• Leading all kitchen operations across matchdays and events
• Planning innovative menus within budget to maximise revenue
• Managing and developing a high-performing kitchen team
• Ensuring exceptional standards of food quality, hygiene and safety
• Working closely with the Head of Venue and wider teams to deliver outstanding customer experiences

Requirements

• Proven experience as a Head Chef or senior kitchen leader in a fast-paced environment
• Strong leadership, organisational and budgeting skills
• Food Hygiene Level 3 (or equivalent)
• Passion for delivering first-class hospitality and service

Additional Information

Head Chef - Burton Albion FC (Pirelli Stadium) Ready to lead the kitchen at a professional football club? Burton Albion FC are looking for an experienced Head Chef to drive high-quality food delivery across matchdays, hospitality, conferences and events at the Pirelli Stadium. You'll take full ownership of kitchen operations - from menu design and cost control through to leading and developing the kitchen team - ensuring consistently high standards of food, service and hygiene.

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