Chef De Partie (4.5 working days only!) - Central - WCDT
ExternalS$34K–S$42K/yrFull-timeUnknown1w ago
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Responsibilities
- Prepare and cook assigned station dishes according to recipes and standard
- Ensure food quality, presentation, and consistency during service
- Maintain cleanliness, hygiene, and food safety standards in the kitchen
- Assist with stock control, ordering, and minimising food waste
- Support the Sous Chef and train junior kitchen staff
- **Working Hours: Wednesday to Sunday (Mon & Tuesday OFF), 11am-3pm or 6pm -12pm
- **Meals provided & night transport provided after 12am
- Wecruit Pte Ltd | 20C0270
- Tew Jie Wei | R22106822
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