Chef
External
Accorhotel · Bridgwater, UKFull-timeOn-site1mo ago30+ days old, may be filled
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Responsibilities
- Prepare and cook exceptional dishes for all areas of the hotel, with a primary focus on the Marco Pierre White Steakhouse
- Deliver food to the highest standards, consistently meeting our strict Brand Standards
- Work full-time, 40 hours per week, over 5 days from 7-no split shifts
Requirements
- Previous experience in a similar chef role is preferred, but full training will be provided
- A genuine passion for producing impeccable, high-quality food every day
- A team player who thrives in a busy, fast-paced kitchen environment
- If you're ready to develop your culinary skills and be part of an iconic steakhouse brand, we'd love to hear from you!
Benefits
Competitive salary of £28,148 per year based on a full-time 40-hour contract, with paid overtimeShare of service charge and tipsUp to 4 complimentary nights at Accor Hotels for every year of serviceExclusive discounted rates at all Accor Hotels worldwide and Legacy Hotels15% off your final bill at every Accor Restaurant and Bar35% discount at all Marco Pierre White RestaurantsDiscounted car rentals in the UK and abroad with EuropcarAccess to an employee discount platform offering fantastic savings on hundreds of major brands, including supermarkets, high street and fashion stores, days out, holidays, and a wide range of restaurants and takeawaysJoin us and enjoy great benefits while building your career in hospitality!
Additional Information
Chef - Marco Pierre White Steakhouse, Bridgwater Full Time | 40 Hours | 5 Days a Week (including evenings, weekends & bank holidays) Are you a skilled chef passionate about cooking with the finest fresh ingredients? Join the team at Marco Pierre White Steakhouse in Bridgwater, working under the guidance of our highly experienced Head Chef.
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