Commis

Responsibilities

• Assist in food preparation and ensure consistency in quality
• Maintain a clean, organised, and hygienic workstation
• Support senior chefs in daily kitchen operations
• Adhere to strict hygiene, safety, and sanitation practices in the kitchen
• Maintaining grooming standard as per Company guidelines
• Carryout any other culinary duties as per assigned by superior

Requirements

• No prior experience required - full training will be provided!
• Prior experience in a similar role preferred
• Passionate about cooking and eager to learn
• Team player with a positive attitude

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Company Intel

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