Kitchen Porter

Responsibilities

• Maintain cleanliness of kitchen equipment, utensils, and work areas
• Assist chefs with basic food prep and stock deliveries
• Operate dishwashers and ensure proper sanitation practices
• Follow health, safety, and hygiene regulations at all times
• Support the team in daily kitchen operations and setup for service
• Checking and putting deliveries away
• Candidate Profile:
• A keen interest in food and cooking, eager to learn and develop skills
• Good attention to detail and understanding of hygiene practices
• Team player with a positive and flexible attitude
• Previous kitchen experience or relevant training is beneficial but not essential
• Willingness to work in an education or high-profile catering environment is desirable
• We pride ourselves on:
• People first
• We're a company of individuals, united in doing our best for our clients.
• Great food, always
• Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences.
• Food education
• We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices.
• Respect in everything we do
• Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.
• Fresh thinking
• New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering.
• In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK.
• This appointment is offered on the return of satisfactory professional references.

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