Food Safety & Quality Assurance Laboratory Technologist

Responsibilities

• The below statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.
• Food Safety, HACCP & Lab Compliance: You will enter test data accurately into our digital systems and generate reports that provide essential information to management. These reports will support key operational decisions and continuous improvement.
• WHAT WE'RE SEEKING:
• High School Diploma or general education degree (GED), required.
• Demonstrated technical knowledge in quality systems and regulatory compliance.
• Must be able to read, write, and complete all required documentation in English.
• OTHER SKILLS THAT MAKE YOU STAND OUT:
• Bachelor's degree and 2+ years of relevant experience preferred.
• Ability to read and interpret safety rules, operating procedures, and technical manuals.
• Accurate data entry of test results into databases.
• Proficient with basic laboratory equipment.
• Strong attention to detail and ability to work effectively in a fast-paced team environment.
• Knowledge of quality assurance, food safety, and regulatory standards (USDA, HACCP, SSOP); HACCP and SQF certifications are a plus.
• Excellent communication skills for interacting with regulatory agencies, customers, and team members.
• Problem-solvin

Additional Information

If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. Have a seat at our table. When you join Smithfield, you become part of something special - a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now! THE VALUE YOU'LL BRING: The position summary states the general nature and purpose of the job. Overall accountabilities are defined in this section. At Smithfield Foods, you're not just starting a job - you're building a career with purpose. As the world's largest pork processor and leading hog producer in the U.S., we're a $16 billion global food leader with over 55,000 team members and growing. We're seeking passionate, detail-oriented individuals to join our quality team as Laboratory Technologists. In this role, you'll conduct a variety of laboratory tests to monitor food safety and product quality, including microbiological sampling, temperature checks, leaker detection, and sanitation verification. You'll be responsible for accurately recording test data, interpreting results, and ensuring compliance with company and regulatory standards. You'll maintain proper documentation and contribute to critical programs like HACCP, USDA compliance, and GMP adherence. You'll play a key role in daily pre-operational inspections, and product traceability. If you thrive in a fast-paced, hands-on setting and want to help deliver trusted brands like Smithfield®, Eckrich®, and Nathan's Famous® to millions of tables, this is your opportunity to make a lasting impact - safely, reliably, and with pride.

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