Kitchen Crew
ExternalS$36K–S$42K/yrFull-timeUnknownToday
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Responsibilities
- Prepare and cook food according to company recipes and SOPs
- Ensure food quality, presentation, and consistency
- Maintain cleanliness and hygiene of the kitchen area
- Assist in food preparation and ingredient handling
- Monitor stock levels and assist with inventory control
- Follow food safety and hygiene regulations at all times
- Work closely with service crew to ensure smooth operations
Requirements
- Relevant kitchen experience preferred (training provided for entry-level)
- Able to work in a fast-paced environment
- Team player with a positive attitude
- Physically fit and able to stand for long hours
- Willing to work shifts, weekends, and public holidays
Benefits
Daily staff meals providedAttendance allowance and sales target incentivesAnnual performance bonusGuaranteed yearly salary incrementMedical benefitsAnnual leave, sick leave, and birthday leave
Additional Information
Job Summary Lau Wang Claypot is a growing local F&B brand with multiple outlets across Singapore. We are looking for committed and hardworking Kitchen Crew members to support daily kitchen operations and ensure consistent food quality.
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