Chef de Partie
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Benefits
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Full time permanent position 48 hours per week Salary £32,000 per annum An additional share of service charge and tips (paid every month, about 3.5k annually) You will be responsible for the preparation and service in a particular section supporting the team and helping colleagues Ensuring high level of food quality and preparation Natural ability as a chef with outstanding attention for detail. Assisting with the development of menus Ability to work unsupervised and using own initiative Strictly follow all food safety and health & safety procedures. A truly talented Chef with a professional approach, great passion and flair for the industry and food. Experience at 3 AA Rosette environment is ideal or at least 5 years' experience in 2 AA Rosette within a similar role or above. A calm mature approach with a resilient nature that thrives under pressure. Dedicated excellent team player with strong communication skills. Ambition to succeed 28 days holiday a year Paid day off on your birthday Off-site staff accommodation possible Complimentary stay at the castle after 3 months' probation period passed. Training programs via internal & external professionals and access to online training facilities Staff and family rates on hotel accommodation and discounts on food and beverages Recognition programmes Access to online training facilities Career development programmes Uniform provided and free parking available
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