Assistant Restaurant Manager (Arabic Speaker, preferably female)

Responsibilities

• Assist in managing daily operations of restaurants or bars/ room service.
• Ensure high standards of food quality, hygiene, and customer service.
• Supervise and train F&B staff, fostering a positive work environment.
• Handle guest inquiries, complaints, and feedback professionally.
• Monitor inventory levels and coordinate with suppliers.
• Support budgeting, cost control, and revenue optimization.
• Ensure compliance with health, safety, and hygiene regulations.
• Coordinate with kitchen and other departments for smooth operations.
• Prepare reports on sales, staff performance, and guest satisfaction.

Requirements

• Bachelor's degree or diploma in Hospitality Management or related field.
• 3-5 years of experience in F&B operations, preferably in a supervisory role.
• Fluent in Arabic and English (spoken and written).
• Strong leadership, communication, and organizational skills.
• Ability to work under pressure in a fast-paced environment.
• Knowledge of POS systems and inventory management.
• Well-groomed and professional appearance.
• Experience in hotels or fine dining restaurants.
• Knowledge of local market trends and customer preferences.
• Female candidates are preferred for this role.
• Our commitment to Diversity & Inclusion:
• We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
• Why work for Accor?
• By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
• Do what you love, care for the world; dare to challenge the status quo! # BELIMITLESS

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