Cook (Pastry)
External
Creative Eateries · SingaporeS$26K–S$29K/yrFull-timeUnknown2w ago
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Requirements
- Relevant experience will be an advantage
- Ability to work independently and in a team
- Physically and mentally fit and able to work in a fast-paced and demanding environment
- Willing to work shifts, weekends, and public holidays
Additional Information
This position is responsible for delivering quality food and maintaining kitchen standards. ESSENTIAL DUTIES AND RESPONSIBILITIES - Prepare and bake confectionery according to in-house recipes - Assist in stock-taking of ingredients, utensils, supplies, and equipment - Ensure the freshness of all products - Keep a sanitized and orderly environment in the kitchen - Ensure compliance with all food safety standards in the bakery process - Any Ad-hoc duties assigned
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