Steward (casual)

Responsibilities

• Consistently offering professional, engaging and friendly service
• Responsible for cleaning of dishes, cutlery, baking & buffet equipment
• Responsible for keeping floors and work areas clear of hazards and obstruction
• General cleaning - mopping, sweeping, scrubbing, cleansing, polishing
• Ensure a clean and safe working environment, and actively participate in health and safety initiatives
• Upkeep clean and sanitary conditions of dishwashing areas
• Working availability of a variety of shifts, including AM, PM & Overnights
• Other duties as assigned
• Your experience and skills include:
• Ability to work cohesively with fellow colleagues as part of a team
• Passionate about maintaining a clean and safe working environment
• Must possess and maintain valid Food Safe certification
• Physical aspects include but are not limited to:
• Constant standing and walking throughout shift
• Frequent lifting and carrying up to 50 lbs
• Frequent kneeling, pushing, pulling, lifting
• Occasional ascending or descending ladders, stairs and ramps
• Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
• Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
• Why work for Accor?
• By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
• Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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