Head Baker - Beau Rivage

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Biloxi, Mississippi The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: Bring your artistry, precision, and passion for baking to the Pastry Shop team as our Head Baker . In this role, you will take the lead in crafting world-class pastries, breads, and desserts that elevate every dining experience. From banquet presentations to daily offerings, your creativity and technical expertise will help define our bakery's exceptional standards. You will work hands-on across all bakery stations while guiding and inspiring fellow team members to ensure consistency, quality, and excellence in every batch. THE STARTING RATE : $19.86 an hour THE SCHEDULE: Full Time | Swing Shift 12:00pm - 8:00am | Tuesday - Saturday Off | Sunday & Monday Must be open and flexible to work outside of the primary schedule, including varied shifts, weekends and holidays THE DAY-TO-DAY: Maintain the highest baking standards, ensuring consistency and precision in all products Operate bakery stations independently, following recipes and production schedules with minimal supervision Expedite and prepare baked goods for banquets, restaurants, and special events Take daily inventory and coordinate with the Executive and Pastry Chefs on production needs and ingredient orders Serve as a mentor and resource for bakers and bakery helpers, assisting with training and development Support the overall operation by stepping into any bakery station as needed to maintain workflow and quality Uphold cleanliness, food safety, and sanitation standards across all work areas Collaborate with leadership to innovate new pastry and bakery items that align with property standards THE IDEAL CANDIDATE: Demonstrates 1+ years of prior relevant experience in Pastry Holds a High School Diploma, GED, or equivalent Thrives in a fast-paced, high-volume environment while maintaining attention to detail Leads by example and fosters teamwork, collaboration, and consistency THE PERKS & BENEFITS: Wellness incentive programs to help you stay healthy physically and mentally Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Free meals on the clock in our employee dining room Healthcare & compensation protection benefits Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community VIEW JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11173 Are you ready to JOIN THE SHOW ? Apply today!

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