Service Crew (Captain)

Responsibilities

• Provide warm, friendly and professional service to all customers.
• Interact with guests, provide menu recommendations and upsell food and drinks
• Drive sales through upselling, promotions, and marketing activities.
• Maintain overall cleanliness of the dining area and outlet
• Support the service team to ensure smooth daily operations
• Carry out any other duties assigned by the Reporting Manager

Requirements

• No experience required - full training will be provided!
• Prior F&B or hospitality experience is a plus
• Friendly, customer-oriented, and a team player
• Our restaurant prides itself in providing excellent food to guests. Do you have the attentiveness, patience, and a positive attitude? Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development?
• If yes, then you might be the perfect fit! We look forward to receiving your application and resume to WhatsApp at +65 8511 2188.

Additional Information

Benefits & Perks : - Competitive Salary with Attractive Monthly Incentives rewarding your performance - Career Advancement Opportunities in Asia's largest wine retail and wine-themed restaurant chain - Professional Wine & Service Training by our in-house experts to equip you with, or further deepen, your knowledge and expertise - making it easy for candidates with no prior wine or F&B background to join us - Exclusive Staff Discounts on our extensive range of products - Comprehensive Medical Benefits including unlimited GP visits - Complimentary Staff Meals provided during working hours to ensure you're well taken care of throughout your shift - AWS (13th Month Salary) for an extra boost to your annual income - Progressive Annual Leave starting at 14 days, with an additional day earned for every year of service

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