AB03 - Chef (Spanish cuisine)
External
The Supreme Hr Advisory · SingaporePrepare for this interview
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Requirements
- With cook experience in Spanish cuisine is preferred
- If you are keen to apply, please send me your resume and job applied for on WhatsApp at 9789 3505 or email me at anabel.thesupreme@gmail.com (˶ᵔ ᵕ ᵔ˶)
- ❄️Anabel Boon Xue Qi | Recruitment Consultant (R25159272) |📍The Supreme HR Advisory EA No: 14C7279
Additional Information
Chef (Spanish cuisine) 5 days work week, 10am-9pm with 2 hours break Salary: $2700-$3000 + OT + AWS + Incentives + Bonus Location: Guoco Tower, Tanjong Pagar Job Description: Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness. Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available. Menu Development: Assist in creating new dishes and updating the menu to keep it current and appealing. Quality Control: Ensure all dishes meet the restaurant's standards for taste, presentation, and hygiene. Health and Safety Compliance: Adhere to and enforce food safety and sanitation regulations within the kitchen. Collaboration: Work closely with other chefs and kitchen staff to ensure smooth kitchen operations and efficient service.
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