Pastry Chef - Soho House Amsterdam
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About the role
Soho House Amsterdam is part of a global community for creative people, offering a welcoming space to work, relax, and connect. Recently awarded a Michelin Key , our House is recognised for its exceptional comfort and design. Join our team and help deliver thoughtful, high-quality experiences for our members and guests. We're looking for a passionate Pastry Chef, (Junior Sous Chef level) to join our kitchen team at Soho House Amsterdam. In this role, you'll support the pastry operation by ensuring strong mise‑en‑place and confidently working in a busy, quality‑driven section. You'll be responsible for preparing, cooking, and presenting pastry dishes from the menu in line with company standards, while contributing to smooth daily kitchen operations. Maintaining the highest standards of hygiene, safety, and correct use of equipment and utensils is a key part of the role.
Requirements
- A strong team player with clear communication skills
- Flexible availability for evenings and weekends
- Reliable, professional, positive, and enthusiastic
- Previous experience in a similar pastry role is essential
- 📍 Amsterdam | 🍰 Creative pastry, high standards, collaborative kitchen
- If pastry is your craft and you enjoy working in a fast‑paced, hospitality‑driven environment, we'd love to hear from you ✨
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