Cannabis Extraction Lab and Kitchen Manager

Responsibilities

• Set strategic direction for laboratory and kitchen operations and procedures
• Coordinate with outside labs ensuring testing standards are met
• Manage key processes including distillation, extraction, evaporation, formulating recipes, gummy filling/removal, maintaining equipment standards and safety.
• Hire, train, mentor, coach and develop team members
• Collaborate with leaders on timelines, inventory quantity, production schedules and quality standards
• Your Strengths:
• You have strong background in a science and laboratory environment.
• You are welcoming and inclusive of others, value individual differences, and love leading a winning team.
• You are excellent at building relationships, working with others, and have strong personal ethics.
• You excel at problem-solving, compliance, safety, and efficiency
• You are passionate about the cannabis community, the product, and producing exceptional results.
• If we are EMPATHETIC, HONORABLE & ACCOUNTABLE
• And we grow ourselves and business with GRIT then we will b e
• CHAMPIONS OF CANNABIS
• Why Join Us:
• #ENGHP

Benefits

Additional Information

Role: Laboratory & Kitchen Manager Location: Capitol Heights, MD Exempt We are Growers, We are Wholesalers, We are Producers, We Are Budtenders, We are Retailers, We are Partners, and We are Hiring

Your Match

How well this role fits your profile.

Company Intel

What employees say

Worked at holisticindustries? Share your experience