Full Accounting Executive (Restaurant Industry)
External
Zhong Qi Future (singapore) · Tong Eng Building, SingaporeS$48K–S$54K/yrFull-timeUnknownToday
Accounts PayableAccounts ReceivableAuditingComplianceDocumentationREST
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Responsibilities
- Handle full sets of accounts, including Accounts Receivable (AR) and Accounts Payable (AP)
- Manage tax-related matters and ensure compliance with relevant regulations
- Perform account reconciliation and financial report verification
- Prepare weekly and monthly financial reports
- Support audit preparation and coordinate with external auditors
- Manage business license renewals and related documentation
- Handle online procurement and purchasing administration
- Ensure accurate financial records and timely reporting
Requirements
- Degree in Accounting or related field
- Minimum 2-3 years of accounting experience in the F&B or restaurant industry
- Strong knowledge of AR, AP, taxation, financial reporting, and auditing processes
- Proficient in Microsoft Office and accounting software
- Detail-oriented, responsible, and able to work independently
Benefits
Benefits provided in accordance with MOM regulationsStable working schedule with weekends offCareer growth opportunities within the restaurant industryInterview Method:Online or Offline Interview Available
Additional Information
Job Title: Full Accounting Executive (Restaurant Industry) Salary: SGD 4,500 Location: Bugis Working Hours: Monday to Friday, 9:00 AM - 6:00 PM Monthly Rest Days: 8 Days Job Description: Our client is a well-established restaurant specializing in authentic Shantou cuisine and premium seafood. We are seeking a qualified Full Accounting Executive to manage the company's full spectrum of accounting and financial operations.
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