Chef
External
Avanguarde · Blair Plain Conservation Area, SingaporeS$22K–S$36K/yrPart-timeUnknown1w ago
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Requirements
- Culinary experience in a bistro or casual dining kitchens.
- Valid WSQ Food Safety Course Level 1 Certification preferred.
Additional Information
Preparation of food and assuring consistency in food quality Monitor food quality Maintain kitchen hygiene and safety standards. Managing kitchen storage spaces Ensure workstation is operational
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Company Intel
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