Operate required machinery and equipment and ensure that it is functioning.
Use required computer software programs and report any issues with functionality.
Complete all job tasks observing the standard work instructions.
Ensure all documentation is completed and maintained, neatly, and legibly.
Demonstrate a willingness to take on additional job responsibilities.
Remain productive and meet the requirements of the job.
Train employees on job specific tasks following safe, quality work methods and standards.
Maintain up-to-date Lock Out Tag Out certification.
Perform quality checks specific to the operation.
Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
Inspect workstation(s) to ensure all equipment is in safe working condition.
Follow safe work practices and GMP's, maintain sanitary conditions and ensure that product quality is maintained following company policy.
#LI-Onsite
Anticipated Close Date: May 19, 2026
Location: Imlay City, Michigan
Benefits
We care about your total well-being and will support you with the following, subject to your location and role:Health: Medical, dental and vision insurance, company-paid life, accident and disability insuranceWealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase planGrowth: Career development opportunities, employee resource groups and team collaborationBalance: Paid-time off and volunteer opportunitiesOur CompanyOur focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.Health insuranceDental insuranceVision insurance401(k)Equity / stock options
Additional Information
Shift: various start times-various end times
Hourly Rate: $19.15 an hour + $0.25 2nd Shift shift differential
You will work onsite at Conagra Brands - Home of Vlasic brand located in Imlay City, Michigan. You will report to Production Lead and Team Lead. You will work independently but will collaborate with our Quality team to ensure our products meet our quality standards. This is a seasonal opportunity. Our season begins each year in April concluding December 14. Seasonal team members have a recall right to return year over year as well as opportunity for advancement.
WHAT WILL YOU DO:
The Pasteurizer Operator runs the Pasteurizer, which heats and cools products to specified temperatures and hold times. The operator performs required temperature checks at designated intervals.
Conagrabrands · Imlay City, MI