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Supervisor Nutrition Services

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saintlukes logoSaintlukes · Bishop Spencer Place | 4301 Madison Ave | Kansas City |, MO
Full-timeOn-site1w ago
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About the role

Saint Luke's Bishop Spencer Place is seeking a Supervisor - Nutrition Services. Your experience and expertise in Food Services will allow you to successfully serve a diverse population of customers. Our priority is patient care in that we interact with patients daily and have the opportunity to bring something positive to their day to ensure Saint Luke's is "The Best Place To Get Care, The Best Place To Give Care." We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system. Shift Details: Salaried Full-time position Weekends required Rotating holidays The Work: Responsible for all room service operations that provide products and services to patients. Utilizes several software programs related to patient care, meal ordering, call center operations, and employee management. Works closely with other facilities in the system to ensure standardized approaches are utilized for call center operations. Ensures menus and food products comply with federal state local regulations as well as doctors diet restrictions. Assists with the menu development to ensure quality service and all nutritional standards are met. Provides leadership training and direction to the entire Patient Services team, this includes production and utility in the absence of their direct supervisors. Provides excellent customer service with the ability to provide service recovery as needed. Ensures all safety and sanitation requirements are met. Delegates and directs duties to supporting staff. Assists in hiring staff, manages employees to set standards, trains, and coaches for improvement. Responsible for staff schedules and ensures labor hours and assignments are appropriate for volume needs. Responsible for filling in for staff shortages as needed. Educates team and adheres to policies, procedures, standards and regulations. We are looking for someone that is excited about working with people and has a positive attitude, strong customer service skills, willingness to work, flexibility, ability to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day, and is a team player. Why Saint Luke's? Saint Luke's offers competitive salaries and benefits packages to all eligible employees, click here to find out more. We believe in creating a collaborative environment where all voices are heard. We are here for you and will support you in achieving your goals. We are dedicated to innovation and always looking for ways to improve.

Benefits

Health, Vision and DentalLeave of Absence, PTO, and various Welfare plansFlex and Health Savings AccountsTuition and Education ReimbursementVarious other voluntary benefits availableRetirement optionsClinical Advancement Program - Shared Governance, Unit Based Project, Career Advancement#LI-SS1Job RequirementsApplicable Experience:Less than 1 yearServSafe Manager Certification - National Restaurant AssociationJob DetailsFull TimeEvening (United States of America)J oin the Kansas City region's premiere provider of health services. Equal Opportunity Employer.Health insuranceDental insuranceVision insurancePaid time off

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